Still drivin'

Drive, drive, drive...



Last night, Little Rock.

Tonight, Illinois.

Tomorrow, Ohio.







This portion of the trip brought to you by Franco's mom's fine home-cookin'. She packed two coolers full of leftovers for us.



Because we were just wasting away.




This makes for excellent road snacks.












I don't remember what these rolls are called, but they're like brioche but with less eggs & more butter.






This giant lemon (from Franco's dad's tree) isn't as much a road snack as it is a roadside attraction, much like the World of Pigeons or the World's Largest Ball of Twine.



Everything is bigger in Texas.

And we're not the only ones who eat like this.



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